An Italian line that takes its cues from Japanese excellence
The chef’s or chef’s knife is the most important knife in the kitchen as it is very versatile and sturdy. The knife has an excellent grip, the handle is proportionate to the length of the blade, and because of its design, it can be held comfortably.
Details
Brand:
Viper
Steel type:
Buderus NITRO B, HRC 58/59
Blade length:blade:
190
Handle:
Zircote wood
Type of use:
Traditional knife, cutting, chopping
Gallery
Come and see it in person at our store or contact us for more information! Come and see it in person at our store or contact us for more information!
