The kitchen knife that combines Japanese and European cutting culture and can therefore be used especially versatile in demanding kitchens. With its 20 cm long blade, large cutting surface and sharp point, virtually any job can be done.
Details
Brand:
Zwilling
Steel type:
N60 steel
Blade length:blade:
200
Handle:
Zircote wood
Type of use:
Traditional cooking, cutting, chopping
Gallery
Come and see it in person at our store or contact us for more information! Come and see it in person at our store or contact us for more information!
